White Rice

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White rice is a staple food and one of the most widely consumed grains globally. Known for its versatility, white rice is a refined grain from which the husk, bran, and germ have been removed, resulting in a polished, shiny texture. Zeekap Corporation specializes in the export of premium-grade long grain and short grain white rice, which cater to various culinary preferences and industrial requirements worldwide.

Our white rice stands out due to its high-quality production standards, uniform grain size, and excellent cooking performance. Whether used for preparing fluffy pilaf, creamy risotto, or quick stir-fry dishes, our white rice meets diverse demands with its unparalleled quality and consistency.

Description

Varieties We Offer

  1. Long Grain White Rice
    • Length: ≥ 6.5 mm
    • Slender grains that cook fluffy and non-sticky.
    • Ideal for biryanis, fried rice, and casseroles.
  2. Short Grain White Rice
    • Length: ≤ 5.2 mm
    • Plump grains that are soft and sticky when cooked.
    • Perfect for sushi, rice puddings, and Asian cuisine.

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